Saturday, July 14, 2007

A Trip to the Farmers' Market

Wild Arugula Salad
It's spicier than the domestic kind.

Basil Pesto (of course)

Apricots! Aren't they pretty?

Sour Cherries
Waiting to become Sour Cherry Brandy.

Minted Cherry Tomatoes
I stole the idea from the Whole Foods salad bar.

2 comments:

karen said...

Looks yummy! Those apricots are beautiful.

LMP said...

Great. Now I'm hungry.